buttE— butter,

but make it bold. Stand alone.

At buttE (ba-tae), we believe that classics are meant to be reimagined — and that rebellion can taste like caramel.

Born from a love of the canelé, the iconic French pastry with its golden crust and custard heart, buttE blends heritage with attitude.

Our name nods to butter, the heart of baking — and to the spirit of a butte: a form that stands by itself. Like a canelé, each piece is its own presence — compact, sculpted, and bold in character. We flipped the spelling on purpose, because we’re not afraid to stand apart, to play, to reinvent tradition and make it feel alive again.

Every canelé from buttE is small-batch baked, with time, precision, and a touch of mischief.

It’s not just dessert — it’s a statement: that indulgence can be bold, beauty can be imperfect, and sweetness can carry an edge.

Classic

Chocolate

Matcha

Coffee

Earl Grey

Pandan

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the nitty gritty…

We offer pick-up in the Schaumburg and Chicagoland areas. You will receive the exact location details via email after checkout, and we will reach out to confirm your pickup date.
Order Deadline
To pick up this week (Saturday), please place your order by Wednesday at 12:00 PM (Noon). Orders placed after Wednesday Noon will be baked fresh for pickup the following week.
Pickup Location & TIme
- Chicagoland - Saturdays 10:00 AM
- Schaumburg - Saturdays 2:00 PM
Life happens. If you need to change your pickup date or time, please email us at info@the-butte.com at least 24 hours before your scheduled slot.
We bake our caneles fresh specifically for you. To receive a full refund, please contact us at info@the-butte.com at least 48 hours before your scheduled pickup time. We cannot guarantee refunds for cancellations made after that window.

We offer free delivery with $50+ order to selected areas on Saturday only.
Our delivery coverage includes Chicagoland, Schaumburg, Palatine, Hoffman Estates, Barrington, South Barrington, and Niles.
We will contact you via email to confirm your delivery time window.
Caneles are rebels, they don't like to wait. We recommend devouring them the same day for that perfect crunchy crust.
- Freezer Friendly: If you must wait, freeze them immediately upon pickup (good for up to 1 month).
- Thawing: Thaw in the fridge for a few hours or at room temperature for 10 minutes.
All our caneles contain milk, eggs, and wheat. Please consume with caution if you have sensitivities.

meet the makers

sweet

sharing our favorite treat, from our kitchen to yours

For us, caneles have always been more than just a pastry—they are an obsession. We fell in love with the unique magic of this French classic: that dark, caramelized, crispy exterior protecting a tender, custardy heart.

We started buttE with a simple mission: to share the joy of a perfectly baked canele with everyone. Whether you are a long-time fan of the classic Bordeaux style or trying one of our reimagined flavors for the first time, we hope each bite brings you as much happiness as baking them brings us.

– Ice & Colleen